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Homemade Chocolate Fudge Brownie
Our own recipe Rich and Gooey with Chocolate pieces
1 tray bake serves 35 but this can be portioned smaller£40.00
£35.00 exc VAT
(£42.00 inc VAT) -
Fresh Fruit Salad.
Lashings of Seasonal Fresh Fruits
soaked in stock syrup
and served with fresh cream.
min x 20 portions.£35.00
£29.17 exc VAT
(£35.00 inc VAT) -
Homemade Fruit Scones
x10 per flat
Split and Filled with Fresh Cream
and Strawberry Jam
Dusted with Cane Sugar£17.50 per flat
£14.58 exc VAT
(£17.50 inc VAT) -
Red Velvet Gateaux
A Raspberry flavoured Sponge
with White Chocolate Cream filling
16 portions£16.00 each
£13.33 exc VAT
(£16.00 inc VAT) -
Carrot Cake
This classic dessert finished with a light cream
cheese topping and marzipan carrots, truly scrumptious!
16 portions£16.00
£13.33 exc VAT
(£16.00 inc VAT) -
Victoria Sponge Cake
This light and airy Classic, filled with Jam and Cream Filling,
topped with a light Dusting of Icing Sugar, totaly tempting!
16 portions£16.00
£13.33 exc VAT
(£16.00 inc VAT) -
Sponge Cake Squares x12 portions
A selection of Light Sponge Cake Squares
Chocolate, Toffee, Lemon and Carrot
and toppped with Flavoured Butter Cream£12.00
£10.00 exc VAT
(£12.00 inc VAT)
